For a 3-layer cake, spread the frosting over the sides of the cake; for a 4-layer cake, spread over the sides and top. Add flavoring and beaten egg whites. See more ideas about lane cake, cake, cupcake cakes. Position a rack in the center of the oven. Meanwhile, in a large bowl, beat the egg whites on low speed until foamy, about 1 minute. More than 100 years ago, Emma Rylander Lane of Clayton, Alabama entered the annual baking competeition at the county fair in Columbus, Georgia. Spread Lane filling between layers and ice ... and top of cake . www.thegourmethighway.com | firstname.lastname@example.org. This lovely-layered cake has all the Southern charm you'd expect from a recipe out of Alabama, so it's not only … An Atlanta native, Doc keeps a well-stocked wine cellar and bar and two outdoor grills. Place the egg yolks in a 2-quart saucepan and lightly beat. Fold … If making a 3-layer cake, spread the remaining filling on top; for a 4-layer cake, leave the top bare and cover later with frosting. A standard Lane cake recipe includes raisins. Bake at 325 degrees for 25 minutes or until a wooden pick inserted in center comes out clean. In a slow, steady stream, beat in the hot syrup. In a large bowl, beat the egg whites on low until foamy, about 1 minute. Beat in vanilla. Passed down and tweaked for generations, it has three layers of homemade yellow cake each topped with a raisin, pecan, coconut mixture. Use skewers to keep cake in place if needed. Add the sugar and beat until smooth. To make the cake: Heat oven to 350 degrees. Prepare 3 (8-inch) cake pans by lining the bottoms and side of the pans by buttering or greasing. Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Divide the batter equally between the prepared pans. Do not boil. She actually named the cake "Prize Cake" in her cookbook, since it was a prize-winning cake recipe at a baking contest in Georgia. Directions. Preheat the oven to 325 degrees. Place in a covered container. Join us for Lifestyle, Cooking & Travel Entertainment! plus 1 tsp. Butter and flour four round 9-inch cake pans. Linda Rogers Weiss, chef and author, is a native of Alabama, now residing in Charleston, SC. I was introduced to Lane Cake during childhood days in Atlanta. Jul 31, 2017 - Explore SHARON KENNEDY PRICE- THANK YO's board "LANE CAKE", followed by 410 people on Pinterest. All Rights Reserved. Top with a second cake, spread with half of the remaining filling, and place the third cake layer on top. Cook over medium heat, stirring constantly, until sugar dissolves and mixture thickens enough to coat back of spoon. CAKE: Heat oven to 350 degrees. This recipe belonged to my grandmother, Irene Murray Rogers. Cake: Alabama Lane Cake can be described as a blonde German chocolate cake, and this recipe is about as authentic as they come. Cool. American Cakes Lane Cake History and Recipe History of Lane Cake and a Traditional Recipe for this Classic Southern Boozy Layer Cake From Food Historian Gil Marks Be careful the syrup does not touch the beaters or it will spin into threads. The Lane cake, with its filling of coconut, candied cherries and raisins, was probably popular in the South as early as the 1830s, when such items became more readily available. Use icing immediately. She regularly shares recipes-all from the Deep South-with me and many others. Remove from the heat and gradually stir in the bourbon and vanilla. To make the batter: Sift together the flour, baking powder, salt, and, if using, nutmeg. Increase the speed to medium, gradually add the sugar, and beat until light and fluffy, about 5 minutes. Beginning and ending with dry ingredients, alternate adding to the Kitchenaid (on low speed) some of the flour mixture then the milk, then more flour, then more milk until it is all in the bowl. Put butter or margarine and the sugar into the top of a double boiler away from the heat. I finish the folding with a spatula, by hand). In a medium saucepan, combine sugar and water. Follow cake assembly instructions. Add the raisins, pecans, and, if using, coconut and/or cherries. She took first prize. * Percent Daily Values are based on a 2000 calorie diet. Pour into pans and bake until done at 375*. Start checking at … Enjoy: This recipe belonged to my grandmother, Irene Murray Rogers. Grease three 9- by 1½-inch round baking pans or two 9- by 3-inch round baking pans or springform pans, line the bottoms with parchment paper or wax paper, grease again, and dust with flour. baking powder 3/4 c. milk 1 tsp. Using a stand mixer … Emma Rylander Lane of Clayton, Ala., first published the cake recipe that bears her name in 1898, after it had won the blue ribbon at a country fair in Columbus, Ga. FOR FILLING:Combine egg yolks, sugar and butter in a 2 quart saucepan. Let ripen in a cool place or the refrigerator for at least 2 days and up to 2 weeks, daily spooning any of the filling that seeps out back over top of the cake. The cake came to be known as The Lane Cake, and gained literary fame in 1960 when it was featured in Harper Lee's To Kill a Mockingbird. Cover with a layer of seven minute icing. Cook in a double boiler until thick and mixture coats the back of a spoon. Ice the top and sides of the cake with icing. Add the vanilla. How the Lane Cake Became a Prized Dessert | Southern Living Let cool, but do not chill before spreading. Heroes include Faulkner, Hemingway, Marjorie Kinnan Rawlings, Ralph Ellison, Dorothy Parker and Willie Morris. Bake until a tester inserted in the center comes out clean and the cake springs back when lightly touched, 20 to 25 minutes for 3 pans or about 30 minutes for 2 pans. (I add the egg whites into the mixer on low speed. Sift the flour, baking powder and salt into a medium bowl, or stir with a fork to mix well. https://sweetstateofmine.blogspot.com/2011/05/alabama-lane-cake.html 6. Old school journalism describes the style and stories produced by Doc Lawrence. In March 1966, Southern Living featured the cake in its second issue. Preheat oven to 325°. In a large bowl, beat the butter on low speed until smooth, about 2 minutes. He enjoys entertaining and believes that the greatest challenge for a writer is to keep searching for a higher life. Combine flour, baking powder, and salt; add to butter mixture alternately with milk, beginning and ending with flour mixture. vanilla extract 8 egg whites Lane Cake Filling Preheat oven to 375 degrees. In a large bowl, beat egg whites at medium-high speed with an electric mixer until stiff peaks form, set aside. Stop stirring, increase the heat to medium-high, and boil until it reaches the soft-ball stage and registers 238°F on a candy thermometer. More recipes from Linda: Memories From Home, Cooking with Family and Friends. Stir vanilla into the milk. For long term storage, place in the freezer for up to 4 months. Beat together. Continue beating mixture until it reaches room temperature and is a spreadable consistency. Traveling the back roads from Texas to Virginia and on down to Key West inspires stories about local food and wine preferences, community theater, folk art and music often leading to clues for a good story. Place the first cake layer on the pedestal. Published November 11, 2014 - Last Updated July 28, 2019. In a large saucepan, combine the egg yolks and sugar and stir until smooth. Southerners, as a rule, are fond of coconut and fruit, and it is a rare Southerner who doesn’t have a sweet tooth. Word has it that the pound cake originated in Northern Europe in the early 1700s. The History of Lane Cake and a Traditional Recipe for this Classic Southern Boozy Layer Cake From Food Historian Gil Marks. Beat for 7 minutes with an electric mixer. The popularity of the booze-soaked cake grew steadily over the years, but got a boost in attention after Harper Lee referenced it in her 1960 novel To Kill a Mockingbird, in which the young protagonist notes the particular potency of a Lane cake she samples. If using 2 larger pans, use a serrated knife to cut each cake in half horizontally. You can also use your own 7 minute or seafoam icing recipe. Among the Lane Cake recipes I’ve received, this rings with authenticity. Stir in water and brandy flavoring. Random Recipes. In a medium bowl, whisk together the flour, baking powder and salt. Add the flour mixture and milk alternately (4 portions for the flour; 3 portions for the milk) beginning and ending with the flour. LANE CAKE RECIPE – CAKE – 3 ¼ cups sifted cake flour 2 teaspoons double-acting baking powder 1 – 16 teaspoon salt 1 cup butter, at room temperature 2 cups sugar 2 teaspoons vanilla 8 egg whites Sift all dry ingredients. Your email address will not be published. Available at Amazon.com. Baked in a loaf pan, the original recipe called for a pound each of flour, butter, eggs and sugar which resulted in an incredibly moist, dense cake. Add the butter and salt and cook over medium heat, stirring constantly with a wooden spoon, until thick enough to coat the back of the spoon and almost translucent, about 10 minutes. Bake for 30-35 minutes or until cakes are lightly brown and a cake tester comes out clean. Her cake became nationally famous when it was featured in Harper Lee's 1960 novel, To Kill a Mockingbird. Divide batter evenly between the 3 pans. Rated One of the Safest Hospitals in the Nation. Cool in pans 10 minutes; remove from pans and cool completely. Place parchment or wax paper around the edge for easy clean-up. “In everything I do,” he says, “there is a beginning, middle and an end.” One of the top travel writers in the country, Doc is steeped in the heritage of the deep south. lane cake Cream butter until smooth, add ... four 9 inch cake pans, line bottom with wax ... completely cool. My mother, an Alabama native, was one of those legendary cooks who performed culinary magic in her kitchen. Cream butter and sugar until fluffy. In a small saucepan, stir the sugar and water over low heat until dissolved. Let cool in the pans for 10 minutes, then remove to wire racks and let cool completely, at least 1½ hours. Add egg yolks and beat well. The lane cake is named after Emma Rylander Lane, an Alabama resident, who shared the recipe in her cookbook in 1898. ISO: Original Mrs. Lane cake recipe : Jewel Clark Winterset, Iowa - 8-8-2005 : 1: Recipe: Christmas Lane Cake for Jewel : Gladys/PR - 8-8-2005 . Add the vanilla and beat until cool. https://www.southernliving.com/desserts/cakes/the-lane-cake-recipe Lane Cake is currently under review to become the official state dessert of Alabama. Bring to a boil over medium-high heat and boil until temperature reaches 248 degrees on a candy thermometer. Add the top layer and cover with filling and let some of the filling go over the side. Fold one fourth of the egg whites into the batter, then gently fold in the remaining whites. Serve at room temperature. Linda Rogers Weiss. https://clickamericana.com/topics/food-drink/lane-cake-recipe-1978 Almost universally, Lane Cake is believed to have an Alabama origin. Add the melted butter and cook over moderate heat, stirring, until … Lane Cake. However, over the years, the basic recipe … To prepare filling, mix together yolks, sugar and orange rind in a heavy pan or in top of a double boiler. Add another layer of filling and repeat with icing. Add the salt or cream of tartar, increase the speed to medium-high, and beat until soft peaks form, about 1 minute. If not serving on the same day or for leftovers, store in the refrigerator covered with a cake keeper, a tent of foil, or a bowl with a knife or other flat utensil wedged under it. 1 c. butter, softened 2 c. sugar 3 c. sifted cake flour 1 tbsp. Add a good amount of filling. 7. See instructions on assembly. Preheat the oven to 350°F (325°F for a convection oven). Gorilla Bread (using refrigerated biscuit dough) J Alexanders Steak Maui Marinade with measurements; In a clean mixer bowl, using the whisk attachment, whisk 8 egg whites until stiff but not dry. Set the mixture, except the vanilla, in the top of a double boiler over simmering water. Cool in the pans for 10 minutes and then turn out onto a wire rack to cool. Pour batter into 3 greased and floured 9 in round cake pans. The cake can be wrapped and stored at room temperature for up to 1 day. With the mixer running at medium-high speed, very slowly pour the syrup over beaten egg whites. Add dry ingredients alternating with the milk. In the bowl of an electric mixer fitted with the paddle attachment, cream butter, sugar and vanilla until light and fluffy. Cook for another minute, and then remove from heat. Prepare three 8-inch or 9-inch cake pans, greasing them well, lining with circles of waxed or parchment paper and dusting with flour. Arrange a cake layer on a serving plate and spread with a third of the filling, about 1 cup. Grease and flour three 9-inch cake pans. Increase the speed to medium and beat until soft leaks form, 5 to 8 minutes. sifted cake flour or 3 cups all-purpose flour, sifted, /9 tablespoons + 1 teaspoon/5.25 ounces/150 grams, finely chopped candied, dried tart, or maraschino cherries or pineapple, You will also need: three 9- by 1½-inch round baking pans or two 9- by 3-inch round baking pans or springform pans, parchment paper, mixing bowls, stand mixer or hand mixer, cooling rack, 2-quart saucepan, wooden spoon, candy thermometer. Until sugar dissolves and mixture coats the back of a double boiler until thick and mixture thickens enough to back. The soft-ball stage and registers 238°F on a candy thermometer chocolate cake, cake cake. The early 1700s a spreadable consistency she regularly shares recipes-all from the heat to medium-high, place. Updated July 28, 2019 the side and fluffy stir with a second,. Mix well in pans 10 minutes, then remove from heat recipe is about as authentic they... 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